Category Archives: b_original_articles

Original Articles

The impact of the harvesting period and drying conditions on the essential oil yield of Rosmarinus officinalis, Thymus satureioides and Origanum compactum from the Taza-Taounate region

Sanae Rezouki1.2*, Aimad Allali1.2, Bouchra Louasté3, Noureddine Eloutassi2, Mohamed Fadli1

1Laboratory of Plant, Animal and Agro-industry Productions, Faculty of Sciences, University of Ibn Tofaail (ITU), Kenitra, Morocco

2Laboratory of Engineering, Molecular Organometallic Materials and Environment, Faculty of Sciences Dhar El Mahraz (FSDM), Sidi Mohamed Ben Abdellah University (USMBA), Fez, Morocco and Regional Center for the Trades of Education and Training (CRMEF), Fez, Morocco

3Laboratory of Biotechnology, Environment, Agri-food and Health, Faculty of Sciences Dhar El Mahraz (FSDM), Sidi Mohamed Ben Abdellah University (USMBA), Fez, Morocco

Abstract

This study focuses on the influence of the harvesting period and drying conditions on the  essential oil (EO) yield of three Moroccan aromatic plants; Rosmarinus officinalis, Thymus satureioides and Origanum compactum from the Taza-Taounate region. The plants studied were harvested, determinated and dried according to a detailed protocol carried out in the laboratory. The extraction of essential oils is carried out by hydrodistillation using a Clevenger-type system in order to determine and statistically compare the yield of each sample. The results showed that drying conditions significantly affect the EO yield of the three species. For Rosmarinus officinalis, the highest yield is obtained from aerial parts dried in the shade with 1.25 % for 1 to 3 days of drying and a temperature interval of 20 to 30 °C. In the same conditions, an optimal yield of 1.52% is obtained for Origanum compactum. For Thymus satureioides the maximum EO content is obtained after 3 to 5 days of drying in a temperature range of 15 to 25 °C. Out of these conditions, yields gradually decrease significantly to minimum yields at a 15-day drying period and a maximum temperature of 45 °C for all plants. The harvest period is also a crucial parameter in the improvement of the EO yield, the best EO levels were recorded during the period of March-August this period corresponds to the flowering stage of the three plants, which shows that the variation of the phenological stages is a key factor in the optimization of EO yields.

 Keywords: Aromatic plants, Extraction, Essential oils

Assessment of land use change and crop water requirements in Dong Hung district in the Red River Delta of Vietnam using GIS and satellite imageries

 Pham Quy Giang1*, Sikandar Ali2

1Faculty of Environment, Ha Long University, Quang Ninh, Vietnam

2Department of Irrigation and Drainage, University of Agriculture, Faisalabad, Pakistan

 Abstract

Monitoring land use changes plays crucial role for the management and use of land in a reasonable and effective manner. As land use change is associated with increasingly dynamic socio-economic activities, tracking land use change becomes more difficult with larger amounts of data to be processed. In this study, the modern technology of GIS and Remote Sensing was applied for the assessment of land use change and crop water requirements in Dong Hung district in the Red River Delta of Vietnam. Databases of land use for 2013 and 2018 comprising 2492 and 3473 land parcels with 32 and 36 land use types, respectively, were built from land use map and land use status report. The databases were then used to construct a database of land use change for the period of 2013-2018, which was finally used for land use change assessment. In addition, Landsat-8 OLI data was used to detect land use change for Summer-Autumn and Winter-Spring seasons of 2013 and 2018. Moreover, MODIS satellite data was also used to estimate the crop water requirements for the rice fields for the mentioned seasons in the district. The study revealed that there was a complicated conversion among land use types, but in general agricultural land decreased by 485.9 ha, while non-agricultural land increased by 493.23 ha mainly with the expansion of residential land and land for infrastructure development. Among agricultural land use types, however, only annual cropland, which mostly includes paddy land was narrowed down by nearly 770ha, meanwhile other agricultural land increased. Crop water requirement was found to change slightly during the study period. Although the changes in land use in the study area imply the progress of urbanization, infrastructure improvement and economic restructuring, since Thai Binh province is the heart of the Red River Delta and critically contributes to the rice production in the region, the decline in paddy land is of great concern that should be taken into account for land management and planning of the province and the district.

 Keywords: GIS, Land use change, Land use status map, Landsat, MODIS

Physiological changes associated with Okra mosaic virus infection in field grown okra plants

Samuel Amiteye1,2, Andrew Sarkodie Appiah1*, Frederick Boateng2, Jacob Teye Kutufam1, Harry Mensah Amoatey2

 

1Biotechnology Centre, Biotechnology and Nuclear Agricultural Research Institute (BNARI), P. O. Box AE 50, Accra, Ghana.

2Department of Nuclear Agriculture and Radiation Processing, School of Nuclear and Allied Sciences, College of Basic and Applied Sciences, University of Ghana, Accra, Ghana

Abstract

As a prerequisite for the breeding of virus-resistant okra cultivars, the effect of Okra mosaic virus infection on physiological performance of ten okra cultivars were assessed under field conditions within the coastal savannah agro-ecological zone of Ghana. All cultivars succumbed to the disease and expressed varying degrees of symptoms. The results showed that plant height at initial and 50% flowering were significantly reduced with cultivar Clemson spineless showing the highest reduction of 38% and 35% respectively. Plant height at 50% podding was also reduced in all cultivars with the highest reduction (40%) occurring in cultivar Clemson spineless. Virus-infected plants of cultivars Kwabenya 1, Labadi dwarf and Asutem took on the average 43 days to attain 50% flowering compared to 25 days in healthy or control plants. Diseased plants had significantly (P<0.05) delayed, taking on the average 47 days after planting to attain 50% podding compared to the control plants with an average of 35 days. Infected plants of cultivars Kwabenya 1 and Labadi dwarf took the highest number of 51 days to attain 50% podding. Pod length and width were also reduced in all cultivars but were highest in cultivars Lucky 19 F1 and Clemson spineless at 52.19% and 46.25% respectively. Based on this assessment, cultivars Adom and Asutem which were less affected in terms of disease severity and fruit yield reduction could be exploited in future breeding programmes.

Keywords: Okra, Plant growth, Okra mosaic virus, Virus resistant, Symptoms

Fermented Japanese snail fertilizer reduces vapor pressure deficit that improves indigenous corn growth (Zea mays var. Tiniguib)

Nonna Fatima H. Abello1, Edivine E. Remedios2, Danny E. Carabio2, Valerie U. Pascual3, Pet Roey L. Pascual1,2

1Crop Biotechnology Unit, Center for Studies in Biotechnology, Cebu Technological University, Barili Campus, Barili, Cebu, Philippiines

2Crop Science Department, College of Agriculture, Cebu Technological University, Barili Campus, Barili, Cebu, Philippines

3Department of Agricultural Economics and Development Studies, Cebu Technological University, Barili Campus, Barili, Cebu, Philippines

Abstract

In the Philippines, native corn substitutes rice during rice scarcity which makes it the second most important staple crop. Japanese snail is considered an economically important mollusk pest but is known to address plant growth problems when used as amino acid fertilizer. The study compared seaweed residue, bamboo shoot residue, Japanese snail residue and their combination with organic pesticide, Guduchi, to commercially available compost fertilizer (10t/ha). These were done in three replications arranged in Randomized Complete Block Design. Photosynthetic parameters were measured using LI-6800 Portable Photosynthesis System. Application of Japanese snail residue improved height from 4th to 8th week by 67.53 cm. Bamboo shoot residue also showed effectiveness in improving the plant height on the 8th week at 139.13±6.28SD cm.  On leaf length, Japanese snail residue outperformed the commercial basal organic fertilizer from the second up to the eighth week by 38.5 cm. On reproductive stage, Japanese snail showed the highest weight of ears at 86.6± 20.36SD g and is comparable with seaweed residue in the weight of kernels per ear at 69.60± 1.48SD g. However, in the computed yield, Japanese snail fertilizer has the lowest at 2.13±09SD g but the combination of pesticide and Japanese snail obtained the highest at 3.33±04SD g. Seaweed residue alone attained the highest transpiration rate and the lowest assimilation rate at 1604168655.67±191.66SD µmol H2O m-2 s-1 and 13.16±0.69SD µmol CO2 m-2 s-1, respectively while the combination of Japanese snail and Guduchi was the one that improved stomatal conductance to CO2 and the total conductance to CO2 at 478.6350±34.82SD μmol mol¯  and 47.5083±3.55SD Pa. Japanese snail residue has the lowest vapor pressure deficit at leaf temperature at 4.54±0.02SD kPa which showed significantly strong correlation with increase leaf length and plant height. Hence, Japanese snail residue fertilizer has the potential to be used as solid organic fertilizer for the growth of indigenous corn.

Keywords: Organic agriculture, Japanese snail, seaweed residue, morphological responses, photosynthetic responses

In vitro evaluation of pomegranate (Punica granatum L.) peels antibacterial activity against bacteria responsible of diabetic foot infections

Leila Bouneb2, Zohra Chekroud1,2*, Ibtihedj Souda2, Zoulikha Ouchenane3

1Research Laboratory of Interactions of Biodiversity, Ecosystems and Biotechnology, University of August 20th, 1955, Skikda, Algeria

2Department of Sciences of Life and of Nature, Faculty of Sciences, University of August 20th, 1955, Skikda, Algeria

3Regional Military and University Hospital Abdelali Benbaatouch, Constantine, Algeria

 

Abstract

Diabetic foot infections are common complications of diabetes. Antibioresistant bacteria are associated with a higher incidence of lower-limb amputation. Punica granatum L. is one of the plants used by many civilisations in the treatment of infectious maladies. Our work consists of evaluating in vitro the antibacterial activity of three extracts of pomegranate peels on Gram positive and Gram negative bacterial strains isolated from diabetic foots pus. The active molecules were obtained by maceration of pomegranate peel powder in ethanol/water (30/70) and fractionation using three solvents: dichloromethane (EDCM), ethyl acetate (EEA)  and the n-Butanol (En-BuOH). The bacterial susceptibility to the extracts was determined using  the disks diffusion test and the Minimal Inhibitory Concentration (MIC) by dilution in liquid medium using sterile microplates. The three extracts were active against the tested strains with maximum activity of the extract (En-BuOH) against Staphylococcus epidermidis (35.3 ±0.3 mm). Enterobacter aerogenes was less sensitive to the extracts (EDCM) and (EEA) (9±0.9 and 9.6±0.6 mm respectively). The weakest MIC (0.12 mg/ml) was recorded within Morganilla morganii with the three fractions and within Proteus mirabilis with the fraction ethyl acetate. Furthermore, the highest MIC (> 250 mg/ml) was fond within Staphylococcus aureus and Enterobacter aerugenes with dichloromethane, Escherichia coli and Pseudomonas aeruginosa with different fractions. More of that, the extracts were characterised by an antibacterial activity better than some used antibiotics to whom the strains were  multiresistant.

Keywords: Antibacterial activity, diabetic foot, minimal inhibitory concentration, Punica granatum L.

The rate of contamination, occurrence and molecular characterization of Pseudomonas isolates in vegetables collected from different regions of Sulaimani province, Iraq

Omer Ahmed Ghafour, Chawan Nawzad, Jutyar Kazm Khalaf, Niga Karim Bchkol, Ashna Latif Sharif, Shaida Rahim Watman, Taib Ahmed Hama Soor

Medical Laboratory Department, Technical College of Health, Sulaimani Polytechnic University, Sulaimani, Iraq

Abstract

Vegetables are a form of delivering pathogenic bacteria, such as Pseudomonas spp. This study investigated the rate of vegetable contamination by bacteria with their bacteriological and molecular characterization in Sulaimani Province. The colony forming unit was used to indicate the rate of bacterial contamination per gram of vegetable. As a result, all studied vegetables were found to be highly contaminated by bacteria at high rates, reaching 64,816 bacteria/gm. Among them, coriander showed the highest rate of contamination (89,720 cfu/g), while the carrot had the lowest rate (43,260 cfu/g). The highest rate of bacterial contamination was in Qaladze region and Sulaimani city, while the least contamination was observed in Chamchamal. In total, 54 Pseudomonas bacteria were isolated and PCR amplification of 16SrRNA gene (670 bp) was used for the final confirmation. The resistance rate of Pseudomonas bacteria was the highest against Amoxicillin, (%98.2) and amoxycilin/clavulanic, (%96.4), while the Ceftriaxone and Ceftazidime remained more affective against the bacteria. Out of 54 Pseudomonas isolates, four isolates (7.4%) were found to carry blaOXA resistance gene, and two isolates (3.7 %) were positive to blaCMY. None of Pseudomonas isolates carried blaCTX, blaSHV or blaTEM genes. It is concluded that all vegetable types in the study were contaminated by bacteria at high rates, but the rates were different in the varying types of vegetables. All vegetable samples in all geographical areas were contaminated by Pseudomonas bacteria containing isolates that carry blaOXA and blaCMY genes, which are highly resistant to many antibiotics. Therefore, the vegetables in the studied area are at a threatening level to the public health if not properly handled and treated.

Key Words: Food-borne diseases, Vegetables, Pseudomonas, Resistance genes, beta lactamases.

The impact of different levels of nitrogen fertilizer on maize hybrids performance under two different environments

Muhammad Imran1,2, Amjed Ali1, Muhammad Ehsan Safdar1

1Department of Agronomy, College of Agriculture, University of Sargodha, Punjab, Pakistan

2Department of Agricultural and Biological Engineering, University of Florida, Gainesville, Florida, USA

Abstract

 A field experiment was conducted at Agriculture Research Farm, College of agriculture, University of Sargodha and National Agricultural Research Centre, Islamabad to compare maize hybrids (H) and nitrogen (N) rates, growth, yield and yield components, using a split plot design with three replications in 2017 and 2018. The main plots were supplemented with one of the following levels of N (kg ha-1:  100 (N1), 175 (N2), N3 (250), N4 (325), and N5 (400) using three different hybrids (H), H1 (P-3939), H2 (30-T-60), and H3 (30-Y-87) in the sub-plots. Data were analyzed using the MIXED procedures of SAS. The statistical models included the individual effects of N and H, the interactions between N and H, and the random effect of the year. Orthogonal polynomial contrasts were constructed to determine the optimum level of N. The yield and yield components were improved at 325 kg N ha-1 with significant effects on maximum plant height, number of grains per cob, number of grains per m2 and grain yield. The results revealed that yield, total number of grains m-2, number of grains per cob, 1000 grains weight, number of grain rows per cob, cob girth, and cob length were maximized (P < 0.001) at the N4 level without having an interaction with the H of maize crop.  It was concluded that the selection of best H for each location at 325 kg N ha-1 can be used to enhance the efficiency of maize yield in autumn season at both locations under irrigated conditions.

Keywords: Zea mays, Agronomic characters, Nitrogen, yield, Yield components.

Induction of resistance in onion against purple leaf blotch disease through chemicals

Muhammad Younas1, Muhammad Atiq1, Nasir Ahmed Rajput1, Wasim Abbas2, Muhammad Rizwan Bashir2, Salman Ahmad3, Muhammad Sami Ullah1, Waqas Ashraf Bhatti4, Nadia Liaqat1, Irfan Ahmad5

1Department of Plant Pathology, University of Agriculture, Faisalabad, Pakistan

2Plant Pathology Section, PPRI, Ayyub Agricultural Research Institute, Faisalabad, Pakistan

3Department of Plant Pathology, College of Agriculture, University of Sargodha, Sargodha, Pakistan

4Department of Plant Pathology, The Islamia University of Bahawalpur, Bahawalpur, Pakistan

5Department of Forestry and Wildlife, University of Agriculture, Faisalabad, Pakistan

 

Abstract

Onion is one of the world’s most important vegetable crop cultivated in Pakistan and plays a significant role in human diet.  Numerous diseases attack on onion crop, but purple leaf blotch is the most important one, because it causes 80 to 90% of onion yield loss all over the world. In current experiment twenty-three fungicides at three concentrations (0.5, 1, and 1.5 g/L) were evaluated against Alternaria porri causing purple blotch under Randomized Complete Block Design (RCBD) on susceptible variety of onion (Pink Panther). Among all fungicides, chlorostrobin expressed prominent results causing 62.05% reduction in disease severity, followed by Nanok (61.55), Shincar (54.86), Cabrio top (53.33), Thril (50.00), Jalwa (48.11), Success (45.00), Alliette (41.61), Rally (39.83), Copper oxychloride (36.66), Score (33.05), Topas (29.88), Melodydue (13.27), Dithane M (11.66), Sulphax (6.55), Ridomil Gold (3.38) % respectively as compared to control. Similar results were observed in case of interaction b/w treatments and their concentrations.  Results of current study are helpful for farmers, scientist, and researchers for timely management of purple leaf blotch disease of onion.

Keywords: Amaryllidaceae, Allium cepa, Chlorostrobin, Nanok, Fosetyl Aluminium

Pollination services of Apis Cerana and Tetragonula Laeviceps (Hymenoptera: Apidae) on strawberry (Fragaria x Ananassa)

Resi Alpionita1, Tri Atmowidi2, Sih Kahono2

1Department of Biology, Faculty of Mathematics and Natural Sciences, IPB University, Dramaga Campus, Bogor, Indonesia

2Laboratory of Entomology, Zoology Division, Research Center for Biology, Indonesian Institute of Sciences (LIPI), Bogor, Indonesia

 

Abstract

Strawberry (Fragaria x ananassa) is a fruit-producing plant with high economic value and essential horticultural commodities in Indonesia. Although strawberry plants have hermaphrodite flowers, this plant requires pollinating insects because the mature male and female organs are not often mature at the same time. Honey bees and stingless bees were reported as effective pollination agents of various plants. This study aims to measure pollination services of Apis cerana and Tetragonula laeviceps on strawberry plants. Visiting activity of A. cerana and T. laeviceps were observed by focal sampling method from 8 am to 4 pm. The pollen load on insect were measured by using the acetolysis method. The results showed the highest duration visits of A. cerana (12.64±0.47 seconds/flower) and the number of flowers visited (12.80±0.65 flowers/three minutes) occurred at 8 to 9 am. Meanwhile, in T. laeviceps, the highest duration visits (89.15±9.03 seconds/number) and the number of flowers visited (2.18±0.22 flowers/three minutes) occurred at 9 to 10 am. The number of pollens carried by A. cerana and T. laeviceps were 303275 and 86281 pollen grains, respectively. Manual and bee pollinations increased the number of fruits formation, fruit size and weight, and vitamin C content compared with control plants.

Keywords:  Pollination services; Apis cerana; Tetragonula laeviceps; strawberry.

Allelopathic effect of prickly chaff flower (Achyranthes Aspera L.) used as a tool for managing noxious weeds

Muhammad Ehsan Safdar1, Adeela Aslam1, Rafi Qamar1*, Amjed Ali1, Muhammad Mansoor Javaid1, Muhammad Sikander Hayyat1, Ali Raza1

1Department of Agronomy, College of Agriculture, University of Sargodha, Sargodha, Pakistan

Abstract

Prickly chaff flower (Achyranthes aspera L.) is a broadleaf annual herbaceous weed which contains allelopathic potential and is used for the suppression of crop plants. The experiments were laid out to check the allelopathic potential of plant residues mixed with soil and aqueous extract of prickly chaff flower against six broad leaf weeds viz. Digera arvensis, Chenopodium album, Trianthema portulacastrum, Parthenium hysterophorus, Convolvulus arvensis and Rhynchosia capitata as target weeds. In first experiment, aqueous extracts of prickly chaff flower having 1, 2, 3, 4 and 5% concentrations (w/v) were used against target weeds whereas in second experiment, decomposed prickly chaff flower plant material with concentrations of 2, 4 and 6% (w/w) were mixed into the soils that were used as germination media for weeds. Results showed that treatments of both experiments considerably reduced the seedling establishment of target weeds. Substantial inhibition of target weeds was noted in germination percentage (76.7%), energy (56%) and index (71.4%), respectively. Among weed species, D. arvensis showed more susceptibility while P. hysterophorus the more resistance towards phytotoxic effect of aqueous extracts of prickly chaff flower. In second experiment, decline in weeds’ emergence percentage (61.9%), emergence index (75.9%), emergence energy (38.6%) and mean emergence time (41.6 days) were recorded. Among weeds, C. arvensis showed the higher susceptibility while P. hysterophorus the least susceptibility to phytotoxic effect of prickly chaff flower soil. The results of this study are helpful to the farmers in controlling the weeds through organic means and save the environment.

Keywords:  Allelopathy, broad leave weeds, plant extracts, inhibition, weed management